The Food That Hugs You Back Made Fresh, Made with Purpose
At Lowcountry Lumpia, tradition meets intention. From handcrafted lumpia to comforting pancit, each bite reflects our commitment to quality, culture, and community — food designed not only to satisfy, but to truly comfort.
About Lumpia
Rooted in Heritage. Crafted with Heart.
Lumpia was founded in 2025 from a deeply personal place — a love for Filipino food and the memories it carries. What began as a simple desire to stay connected to family traditions has grown into a heartfelt mission to share authentic Filipino comfort food with the Charleston community. For us, food is more than nourishment; it is a bridge between generations, a way of honoring those who came before us, and a way of building new connections in the place we now call home.
Every roll of lumpia and every batch of pancit is carefully prepared by hand, using thoughtfully sourced ingredients and time-honored recipes passed down through family traditions. We believe in small-batch preparation to ensure freshness, quality, and intention in every dish we serve. From intimate gatherings to large celebrations, our food is designed to bring people together around a shared table.
What We Offer
At Lowcountry Lumpia, we offer more than food — we create tradition-inspired experiences crafted with care, bringing people together through authentic Filipino flavors.
Boodle Fight
A vibrant Kamayan-style feast served over banana leaves, bringing people together through bold flavors and shared tradition.
Catering
Handcrafted Filipino favorites prepared fresh for corporate events, private parties, and community gatherings.
Retail
Order our signature dishes through select retail partners or directly with us for fresh, ready-to-serve meals.
A Tradition of Flavor and Hospitality
At Lowcountry Lumpia, our food is rooted in generations of Filipino culinary tradition and shaped by the warmth of Southern hospitality. Every dish we serve — from hand-rolled lumpia to small-batch pancit — reflects our commitment to authenticity, quality, and meaningful connection. We believe great food does more than satisfy; it brings people together, honors heritage, and creates moments worth remembering.
Our Menu
At Lowcountry Lumpia, our menu features handcrafted Filipino favorites made fresh in small batches — from crisp, hand-rolled lumpia to comforting pancit and traditional dishes designed to bring bold flavor and meaningful connection to every gathering.
Philippine Spring Rolls
Traditional Filipino noodles
Strawberry Rhubarb Pie
Cheesecake
Let’s Bring Filipino Flavor to Your Table
Whether you’re planning a special event, organizing a corporate gathering, or simply craving authentic Filipino comfort food, Lowcountry Lumpia is here to serve with heart and intention. We’d love to learn more about your event and help create a memorable dining experience.